Sunday, October 18, 2026
F&B

Chef Kelvin Cheung Unveils The Short Story: Volume 3, A New Take on the Seven-Course Tasting Menu at Jun’s

 Storytelling continues to evolve at Jun's with the launch of The Short Story: Volume 3, the latest chapter in Chef Kelvin Cheung's seven-course tasting menu. Priced at just AED 255 per person, the menu continues to offer a concise yet immersive way to experience Jun's distinctive Third Culture Cooking, making the restaurant's storytelling-led tasting menu more accessible to the wider community. Bringing...